Agricultural and Life Sciences (IFAS)
James Anderson Research Group
Led by James Anderson · Food and Resource Economics
Auto-generated from UF undergraduate research symposium abstracts
What we study
Studies the economics of fisheries and aquaculture: how seafood markets, trade and management reforms change the global seafood sector. Recent work builds fisheries performance indicators and models of seafood and food security.
What working here is like
- Reading, writing & theory
- Coding helps
- Projects
- 2
Current projects
Fisheries performance indicators
Developing new ways to measure how fisheries perform.
Seafood and food security
Models of how aquaculture growth and fisheries reform affect seafood supply.
Summaries are written by AI in plain language from public symposium abstracts and may be imperfect.
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