Agricultural and Life Sciences (IFAS)

Lijun (Angelia) Chen Research Group

Led by Lijun (Angelia) Chen · Food and Resource Economics

Auto-generated from UF undergraduate research symposium abstracts

What we study

Uses experiments and consumer psychology to study how trust and distrust shape food choices. Looks at trends such as local food, home cooking and ghost kitchens.

What working here is like

  • Surveys & interviews
  • Human participants
  • Coding helps
Projects
2

Current projects

Trust and distrust in food systems

Institutional trust and how it affects what people buy.

Alternative food systems

Consumer preferences in local food, home cooking and ghost kitchens.

Summaries are written by AI in plain language from public symposium abstracts and may be imperfect.

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